Description

Book Synopsis
In this revised and updated edition, renowned cardiologist William Davis explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges and reverse myriad health problems.Every day we eat food products made of wheat. As a result millions of people experience some form of adverse health effect, ranging from minor rashes and high blood sugar to the unattractive stomach bulges that preventative cardiologist William Davis calls wheat bellies'. According to Davis, that fat has nothing to do with gluttony, sloth or too much butter: it's down to the whole grain food products so many people eat for breakfast, lunch and dinner.After witnessing over 2,000 patients regain their health after giving up wheat, Davis reached the disturbing conclusion that wheat is the single largest contributor to the nationwide obesity epidemic and its elimination is key to dramatic weight loss and optimal health.In Wheat Belly Davis exposes the harmful effects of what is actually a

Trade Review

‘Fascinating, compelling, and more than a little entertaining, Wheat Belly may be the most important health book of the year.’
Dana Carpender, author of 500 Low-Carb Recipes

‘Comprehensive, readable and witty… Take [Dr Davis’] advice to lose wheat from your diet and you’ll likely be paid back many times over in the form of a slimmer, healthier body and a better functioning brain.’
Dr. John Briffa BSc MB BS nutritional physician and author of Waist Disposal

Wheat Belly Lose the Wheat Lose the Weight and

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Order before 4pm today for delivery by Fri 19 Dec 2025.

A Paperback / softback by William Davis, MD

4 in stock


    View other formats and editions of Wheat Belly Lose the Wheat Lose the Weight and by William Davis, MD

    Publisher: HarperCollins Publishers
    Publication Date: 12/12/2019
    ISBN13: 9780008367466, 978-0008367466
    ISBN10: 0008367469

    Description

    Book Synopsis
    In this revised and updated edition, renowned cardiologist William Davis explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges and reverse myriad health problems.Every day we eat food products made of wheat. As a result millions of people experience some form of adverse health effect, ranging from minor rashes and high blood sugar to the unattractive stomach bulges that preventative cardiologist William Davis calls wheat bellies'. According to Davis, that fat has nothing to do with gluttony, sloth or too much butter: it's down to the whole grain food products so many people eat for breakfast, lunch and dinner.After witnessing over 2,000 patients regain their health after giving up wheat, Davis reached the disturbing conclusion that wheat is the single largest contributor to the nationwide obesity epidemic and its elimination is key to dramatic weight loss and optimal health.In Wheat Belly Davis exposes the harmful effects of what is actually a

    Trade Review

    ‘Fascinating, compelling, and more than a little entertaining, Wheat Belly may be the most important health book of the year.’
    Dana Carpender, author of 500 Low-Carb Recipes

    ‘Comprehensive, readable and witty… Take [Dr Davis’] advice to lose wheat from your diet and you’ll likely be paid back many times over in the form of a slimmer, healthier body and a better functioning brain.’
    Dr. John Briffa BSc MB BS nutritional physician and author of Waist Disposal

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