Description
Finally, a book of beautiful food board ideas for snacks, parties, and family meals that fit your plant-based diet. Serving artfully arranged foods on boards or platters is extremely popular, but until now, all the books on the subject have been full of meats, cheeses, and other animal products.
Vegan Boards is the first book to make this trend accessible to people who follow a plant-based diet. The results are delectable—and gorgeous to behold. In these pages, Kate Kasbee, co-creator of the popular blog Well Vegan, shows you how to create
50 stunning plant-based boards.
Step-by-step instructions and a
color photograph are included for each one. All the boards are remarkably
easy to prepare and most require no cooking at all. Those that require cooking are simple to make, such as roasted vegetables, quesadillas, or bruschetta. You’ll also find guidance on how to use equipment and utensils to make serving food on boards both beautiful and safe.
Treat your family and friends to enticing vegan boards for every occasion, from
breakfast and brunch,
grazing at home, and
full meals to
seasonal celebrations,
special occasions, and
dessert, including:
- Winter Yogurt Waffle Bowls Board
- Overnight Guest Welcome Board
- Winter Solstice Board
- New Year’s Eve Champagne Toast Board
- Grilled Cheese and Roasted Tomato Soup Board
- Loaded Vegan Chili Board
- Coconut Chickpea Curry Board
- Chocolate Fondue Board
- Family Movie Night Board
Make these creative vegan boards ahead of time and then enjoy spending time with your impressed and delighted family or guests.
