The Yankee Chef: Feel Good Food for Every Kitchen

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Hardback by Jim Bailey Short Description:

The heritage of New England cookery unfolds in this charming collection of more than 550 traditional recipes tweaked for today's... Read more

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Publisher: Schiffer Publishing Ltd
Publication Date: 28/02/2013
ISBN13: 9780764341915, 978-0764341915
ISBN10: 076434191X

Number of Pages: 304

Non Fiction , Food & Drink