Description

THE SCIENCE OF AGRICULTURE: A BIOLOGICAL APPROACH, Fifth Edition, masterfully introduces the biological sciences and explores the influences of these sciences on modern agricultural practices and the agricultural industry. Reader-friendly and superbly illustrated, this highly practical text explains not only the ���how��� of agriculture, but also the ���why��� behind agriscience, presenting information on plant and animal systems, soils, cell functions, genetics, genetic engineering, plant and animal reproduction, entomology, biotechnology, and environmental concerns. Additionally, the text spotlights career opportunities and discusses new directions in agriculture, including topics such as no-till crops, high-pressure processing in food preservation, fracking, and more, to further engage you with today���s agricultural world.

The Science of Agriculture: A Biological Approach

Product form

£158.84

Includes FREE delivery
Usually despatched within 6 days
Hardback by Ray Herren

2 in stock

Short Description:

THE SCIENCE OF AGRICULTURE: A BIOLOGICAL APPROACH, Fifth Edition, masterfully introduces the biological sciences and explores the influences of these... Read more

    Publisher: Cengage Learning, Inc
    Publication Date: 06/02/2017
    ISBN13: 9781337271585, 978-1337271585
    ISBN10: 1337271586

    Number of Pages: 736

    Non Fiction , Technology, Engineering & Agriculture , Education

    Description

    THE SCIENCE OF AGRICULTURE: A BIOLOGICAL APPROACH, Fifth Edition, masterfully introduces the biological sciences and explores the influences of these sciences on modern agricultural practices and the agricultural industry. Reader-friendly and superbly illustrated, this highly practical text explains not only the ���how��� of agriculture, but also the ���why��� behind agriscience, presenting information on plant and animal systems, soils, cell functions, genetics, genetic engineering, plant and animal reproduction, entomology, biotechnology, and environmental concerns. Additionally, the text spotlights career opportunities and discusses new directions in agriculture, including topics such as no-till crops, high-pressure processing in food preservation, fracking, and more, to further engage you with today���s agricultural world.

    Customer Reviews

    Be the first to write a review
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)

    Recently viewed products

    © 2024 Book Curl,

      • American Express
      • Apple Pay
      • Diners Club
      • Discover
      • Google Pay
      • Maestro
      • Mastercard
      • PayPal
      • Shop Pay
      • Union Pay
      • Visa

      Login

      Forgot your password?

      Don't have an account yet?
      Create account