The Physiology of Taste: Or Meditations on Transcendental Gastronomy with Recipes

Product form

£14.99

Includes FREE delivery
Usually despatched within 4 days
Paperback / softback by Jean Anthelme Brillat-Savarin , M.F.K. Fisher Short Description:

Quantity

Add to basket

 

 

This item is a recurring or deferred purchase. By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted.

Publisher: Random House USA Inc
Publication Date: 04/10/2011
ISBN13: 9780307390370, 978-0307390370
ISBN10: 0307390373

Number of Pages: 464

Non Fiction , Food & Drink