The Food of Oaxaca: Recipes and Stories from Mexico's Culinary Capital: A Cookbook

Product form

£27.39

Includes FREE delivery
Usually despatched within 4 days
Hardback by Alejandro Ruiz , Carla Altesor Short Description:

Quantity

Add to basket

 

 

This item is a recurring or deferred purchase. By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted.

Publisher: Alfred A. Knopf
Publication Date: 16/03/2021
ISBN13: 9780525657309, 978-0525657309
ISBN10: 0525657304

Number of Pages: 256

Non Fiction , Food & Drink