Description

A cookbook to suit the whole family’s differing wants and needs, The Flexible Family Cookbook is full of simple and delicious recipes to keep the whole family happy.

Jo Pratt provides flexible adaptations for each recipe to account for allergies, intolerances and lifestyle choices.

Traybakes and one-pot roasts make for easy and convenient timesavers, whilst scrumptious puds and simple bakes help get smaller hands involved in the cooking.

Covering everything from gluten-free, nut-free, dairy-free cooking and veganism, to suggestions for flavour and spice adjustments for younger or fussier palettes, this book will be a lifesaver in the kitchen and a crowd-pleaser at the table.

Over 75 recipes, each with flexible options, covering:
  • Breakfast and Brunch
  • Soups and Broths
  • Snacks and Small Plates
  • Main Meals
  • Sides and Accompaniments
  • Baking and Desserts
  • Dietary Index

The Flexible Family Cookbook: 75 quick and easy recipes with over 200 variations to keep the whole family happy: Volume 3

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£18.00

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RRP: £20.00 You save £2.00 (10%)
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Hardback by Jo Pratt

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Short Description:

A cookbook to suit the whole family’s differing wants and needs, The Flexible Family Cookbook is full of simple and... Read more

    Publisher: Quarto Publishing PLC
    Publication Date: 08/09/2020
    ISBN13: 9780711251687, 978-0711251687
    ISBN10: 0711251681

    Number of Pages: 192

    Non Fiction , Food & Drink

    Description

    A cookbook to suit the whole family’s differing wants and needs, The Flexible Family Cookbook is full of simple and delicious recipes to keep the whole family happy.

    Jo Pratt provides flexible adaptations for each recipe to account for allergies, intolerances and lifestyle choices.

    Traybakes and one-pot roasts make for easy and convenient timesavers, whilst scrumptious puds and simple bakes help get smaller hands involved in the cooking.

    Covering everything from gluten-free, nut-free, dairy-free cooking and veganism, to suggestions for flavour and spice adjustments for younger or fussier palettes, this book will be a lifesaver in the kitchen and a crowd-pleaser at the table.

    Over 75 recipes, each with flexible options, covering:
    • Breakfast and Brunch
    • Soups and Broths
    • Snacks and Small Plates
    • Main Meals
    • Sides and Accompaniments
    • Baking and Desserts
    • Dietary Index

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