Description

Embrace off-grid green living and imagine a more sustainable future with the original guide to self-sufficiency.

For over 40 years, John Seymour has inspired thousands to make more eco-friendly choices with his advice on living sustainably. The New Complete Book of Self-Sufficiency offers step-by-step instructions on everything from chopping trees to harnessing solar power; from growing fruit and vegetables, and preserving and pickling your harvest, to baking bread, brewing beer, and making cheese. Seymour shows you how to live off the land, running your own smallholding or homestead, and raising (and butchering) livestock.

In a world of mass production, intensive farming, and food miles, Seymour's words offer an alternative: a celebration of investing time, labour, and love into the things we need. While we won't all be able to move to the countryside, we can appreciate the need to eat food that has been grown ethically or create things we can cherish, using skills that have been handed down through generations. This bestselling classic is a balm for anyone who has ever sought solace away from the madness of modern life.

The Complete Book of Self-Sufficiency: The Classic Guide for Realists and Dreamers

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£24.30

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RRP: £27.00 You save £2.70 (10%)
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Hardback by John Seymour

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Short Description:

Embrace off-grid green living and imagine a more sustainable future with the original guide to self-sufficiency. For over 40 years,... Read more

    Publisher: Dorling Kindersley Ltd
    Publication Date: 02/11/2023
    ISBN13: 9780241593394, 978-0241593394
    ISBN10: 0241593395

    Number of Pages: 376

    Non Fiction , Self Help & Mindfulness

    Description

    Embrace off-grid green living and imagine a more sustainable future with the original guide to self-sufficiency.

    For over 40 years, John Seymour has inspired thousands to make more eco-friendly choices with his advice on living sustainably. The New Complete Book of Self-Sufficiency offers step-by-step instructions on everything from chopping trees to harnessing solar power; from growing fruit and vegetables, and preserving and pickling your harvest, to baking bread, brewing beer, and making cheese. Seymour shows you how to live off the land, running your own smallholding or homestead, and raising (and butchering) livestock.

    In a world of mass production, intensive farming, and food miles, Seymour's words offer an alternative: a celebration of investing time, labour, and love into the things we need. While we won't all be able to move to the countryside, we can appreciate the need to eat food that has been grown ethically or create things we can cherish, using skills that have been handed down through generations. This bestselling classic is a balm for anyone who has ever sought solace away from the madness of modern life.

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