Textes Culinaires Mesopotamiens: Mesopotamian Culinary Texts

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Hardback by Jean Bottéro Short Description:

The oldest surviving recipes in the world, dating from the mid-second millennium B.C.E., are here given their definitive transcription, translation,... Read more

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Publisher: Pennsylvania State University Press
Publication Date: 30/06/1995
ISBN13: 9780931464928, 978-0931464928
ISBN10: 0931464927

Number of Pages: 272

Non Fiction , History