Tartine Book No. 3: Ancient Modern Classic Whole

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Hardback by Chad Robertson Short Description:

Tartine Book No. 3 is the only book that shows, step-by-step, via text and process photographs, how to make loaves... Read more

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Publisher: Chronicle Books
Publication Date: 01/12/2013
ISBN13: 9781452114309, 978-1452114309
ISBN10: 1452114307

Number of Pages: 304

Non Fiction , Food & Drink