Study Guide to accompany Management by Menu, 4e

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Paperback / softback by Lendal H. Kotschevar , Diane Withrow Short Description:

Management by Menu is an invaluable resource for its presentation of the menu as a central theme that influences all... Read more

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Publisher: John Wiley & Sons Inc
Publication Date: 31/08/2007
ISBN13: 9780470140536, 978-0470140536
ISBN10: 0470140534

Number of Pages: 144

Non Fiction , Technology, Engineering & Agriculture , Education