Revolutionary French Cooking
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Hardback by Daniel Galmiche
Description:
In Revolutionary French Cooking, much-loved chef Daniel Galmiche applies his approachable, easy-to-follow style to modern French cooking. Staying close to... Read more
Publisher: Watkins Media LimitedPublication Date: 01/05/2014
ISBN13: 9781848990678, 978-1848990678
ISBN10: 1848990677
Number of Pages: 224