Description

Find out more about natural wine – made naturally from organically or biodynamically grown grapes – from leading authority Isabelle Legeron MW.

Isabelle Legeron, who campaigns for natural wine around the world and runs the hugely successful RAW wine fairs in London, Berlin, New York, Los Angeles and Montréal, reveals why the finest, most authentic wines are those made naturally. While currently not regulated by an official definition, natural wines are made from sustainably farmed, organic (or biodynamic) grapes, with nothing removed or added during winemaking, bar at most a dash of sulfites. It is good old-fashioned grape juice fermented into wine – just as nature intended. If you care about what’s in your glass, want to explore unique flavours, or are keen to support small-scale producers, then you need to know more about natural wine, and where to find it. Natural Wine explains the processes involved, introduces you to some of the growers, and suggests over 140 of the best wines for you to try. This third edition has been fully updated, including more recommendations for orange wines and bubbles, and a section on co-ferments

“A joyous celebration of all that Legeron believes is good and pure in the world of wine and wine production.” TLS

Natural Wine: An Introduction to Organic and Biodynamic Wines Made Naturally

Product form

£17.99

Includes FREE delivery
RRP: £19.99 You save £2.00 (10%)
Usually despatched within 5 days
Hardback by Isabelle Legeron

1 in stock

Short Description:

Find out more about natural wine – made naturally from organically or biodynamically grown grapes – from leading authority Isabelle... Read more

    Publisher: Ryland, Peters & Small Ltd
    Publication Date: 20/10/2020
    ISBN13: 9781782498995, 978-1782498995
    ISBN10: 1782498990

    Number of Pages: 224

    Non Fiction , Food & Drink

    Description

    Find out more about natural wine – made naturally from organically or biodynamically grown grapes – from leading authority Isabelle Legeron MW.

    Isabelle Legeron, who campaigns for natural wine around the world and runs the hugely successful RAW wine fairs in London, Berlin, New York, Los Angeles and Montréal, reveals why the finest, most authentic wines are those made naturally. While currently not regulated by an official definition, natural wines are made from sustainably farmed, organic (or biodynamic) grapes, with nothing removed or added during winemaking, bar at most a dash of sulfites. It is good old-fashioned grape juice fermented into wine – just as nature intended. If you care about what’s in your glass, want to explore unique flavours, or are keen to support small-scale producers, then you need to know more about natural wine, and where to find it. Natural Wine explains the processes involved, introduces you to some of the growers, and suggests over 140 of the best wines for you to try. This third edition has been fully updated, including more recommendations for orange wines and bubbles, and a section on co-ferments

    “A joyous celebration of all that Legeron believes is good and pure in the world of wine and wine production.” TLS

    Recently viewed products

    © 2024 Book Curl,

      • American Express
      • Apple Pay
      • Diners Club
      • Discover
      • Google Pay
      • Maestro
      • Mastercard
      • PayPal
      • Shop Pay
      • Union Pay
      • Visa

      Login

      Forgot your password?

      Don't have an account yet?
      Create account