Description

Mycotoxins are produced worldwide by several fungi on a wide range of agricultural commodities and are closely related to human and animal food chains. Examining mycotoxins and their impact from a public health viewpoint, this book provides an overview and introduction to the subject and examines the health, trade and legislation issues involved. Management of mycotoxins is discussed in detail as well as the global problems caused by mycotoxins.

Mycotoxins: Detection Methods, Management, Public Health and Agricultural Trade

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Hardback by Professor J Leslie , Ranajit Bandyopadhyay

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Mycotoxins are produced worldwide by several fungi on a wide range of agricultural commodities and are closely related to human... Read more

    Publisher: CABI Publishing
    Publication Date: 29/05/2008
    ISBN13: 9781845930820, 978-1845930820
    ISBN10: 1845930827

    Number of Pages: 480

    Non Fiction , Mathematics & Science , Education

    Description

    Mycotoxins are produced worldwide by several fungi on a wide range of agricultural commodities and are closely related to human and animal food chains. Examining mycotoxins and their impact from a public health viewpoint, this book provides an overview and introduction to the subject and examines the health, trade and legislation issues involved. Management of mycotoxins is discussed in detail as well as the global problems caused by mycotoxins.

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