Description

Book Synopsis
Mustard is an essential ingredient for the discerning cook, whether you are partial to piquant Dijon or the mellowness and texture of wholegrain. This wonderful gift collection of 30 recipes makes the most of its spicy sensation.

Mustard A Book of Recipes

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    A Hardback by Helen Sudell

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      Publisher: Anness Publishing
      Publication Date: 13/02/2014
      ISBN13: 9780754828730, 978-0754828730
      ISBN10: 0754828735
      Also in:
      Food & Drink Cookery / food by ingredient: herbs, spices, oils and vinegars

      Description

      Book Synopsis
      Mustard is an essential ingredient for the discerning cook, whether you are partial to piquant Dijon or the mellowness and texture of wholegrain. This wonderful gift collection of 30 recipes makes the most of its spicy sensation.

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