Mastering The Art Of French Eating: From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love

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Paperback / softback by Ann Mah Short Description:

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Publisher: Penguin Putnam Inc
Publication Date: 28/10/2014
ISBN13: 9780143125921, 978-0143125921
ISBN10: 0143125923

Number of Pages: 288

Non Fiction , Food & Drink