Description
Book SynopsisTrade ReviewWinner of the George Perkins Marsh Prize from the American Society for Environmental History
Winner of the Jerome E. Singerman Prize, sponsored by the Medieval Academy of America
“
Legions of Pigs is one of the best accounts of the early Middle Ages I have read.”—Paul Freedman, author of
Ten Restaurants That Changed America and
Out of the East: Spices and the Medieval Imagination“One of the most original books I’ve read in a long time. Written with great verve, its exploration of porcine/human interactions is an interdisciplinary tour de force.”—Julia Smith, Chichele Professor of Medieval History, University of Oxford
“Jamie Kreiner’s book has a stunning range, from Iceland to the Islamic lands, showing how we cannot understand the medieval world at all unless we understand pigs. This was one of the most insightful and satisfying reads I have had for ages.”—Chris Wickham, author of
The Inheritance of Rome: Illuminating the Dark Ages, 400–1000“What a wonderful story, intermingling humans, animals, and plants in a unique world. Politics, economics, philosophy, and even society appear as never before, reaffirming the fact that we are not, and never have been, alone on Earth.”—Massimo Montanari, Bologna University
“
Legions of Pigs is an engaging and refreshing investigation of how pigs factored within early medieval cultural and ecological settings. Resonating with current cultural and environmental preoccupations, it will no doubt have wide appeal.”—Michael MacKinnon, University of Winnipeg
