Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated

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Hardback by Librairie Larousse Short Description:

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Publisher: Random House USA Inc
Publication Date: 13/10/2009
ISBN13: 9780307464910, 978-0307464910
ISBN10: 0307464911

Number of Pages: 1216

Non Fiction , Food & Drink