Description

What value did the Greeks put on farming beyond its capacity to produce food? Who owned the land, and who worked it? Alison Burford examines the Greeks' preoccupation with land and agriculture to understand the nature of their society and culture in general. She focuses on how the need to make the land productive influenced social, economic, and cultural beliefs and practices throughout Greek society. Specific areas of study include land allotment in the early settlements, the function of the antidosis, Xenophon's true intent in his Oeconomicus, the understanding and use of the term peasant, environmental concerns, and nationalist feelings among tied laborers.

Land and Labor in the Greek World

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Paperback / softback by Alison Burford Cooper

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What value did the Greeks put on farming beyond its capacity to produce food? Who owned the land, and who... Read more

    Publisher: Johns Hopkins University Press
    Publication Date: 14/12/2000
    ISBN13: 9780801866708, 978-0801866708
    ISBN10: 0801866707

    Number of Pages: 304

    Non Fiction , History

    Description

    What value did the Greeks put on farming beyond its capacity to produce food? Who owned the land, and who worked it? Alison Burford examines the Greeks' preoccupation with land and agriculture to understand the nature of their society and culture in general. She focuses on how the need to make the land productive influenced social, economic, and cultural beliefs and practices throughout Greek society. Specific areas of study include land allotment in the early settlements, the function of the antidosis, Xenophon's true intent in his Oeconomicus, the understanding and use of the term peasant, environmental concerns, and nationalist feelings among tied laborers.

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