Description

EATING BETTER ON A BUDGET

The One Pound Chef is back and wants to help make our lives a little bit 'greener'.

Whether you eat meat or follow a vegetarian or vegan diet, we all now recognise the importance of doing our bit to help the planet. In Green One Pound Meals, Miguel brings his no-nonsense approach and shows you how to eat more consciously, with delicious, planet-friendly, healthy food on a budget.

The book is packed with plenty of veggie and vegan recipes, along with some meat and fish dishes for those days when you might want something different. Miguel wants us all to be more aware of the food we eat: where it comes from, whether it is in season and is it good for you. He includes lots of tips and ideas for shopping smart and how to avoid food waste, as well as time-saving hacks. Why not switch things around and try 'Meat Mondays' and enjoy plant-based, nourishing meals during the rest of the week?

Miguel will show you that you that these quick, easy and nutritious meals don't have to cost you the earth and can help you do your bit towards helping the planet.

Minimum fuss, maximum flavour and all for £1 per person.

Green One Pound Meals: Delicious for you, good for the planet

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£15.29

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RRP: £16.99 You save £1.70 (10%)
Usually despatched within 5 days
Paperback / softback by Miguel Barclay

1 in stock

Short Description:

EATING BETTER ON A BUDGET The One Pound Chef is back and wants to help make our lives a little... Read more

    Publisher: Headline Publishing Group
    Publication Date: 30/12/2021
    ISBN13: 9781472273406, 978-1472273406
    ISBN10: 1472273400

    Number of Pages: 208

    Non Fiction , Food & Drink

    Description

    EATING BETTER ON A BUDGET

    The One Pound Chef is back and wants to help make our lives a little bit 'greener'.

    Whether you eat meat or follow a vegetarian or vegan diet, we all now recognise the importance of doing our bit to help the planet. In Green One Pound Meals, Miguel brings his no-nonsense approach and shows you how to eat more consciously, with delicious, planet-friendly, healthy food on a budget.

    The book is packed with plenty of veggie and vegan recipes, along with some meat and fish dishes for those days when you might want something different. Miguel wants us all to be more aware of the food we eat: where it comes from, whether it is in season and is it good for you. He includes lots of tips and ideas for shopping smart and how to avoid food waste, as well as time-saving hacks. Why not switch things around and try 'Meat Mondays' and enjoy plant-based, nourishing meals during the rest of the week?

    Miguel will show you that you that these quick, easy and nutritious meals don't have to cost you the earth and can help you do your bit towards helping the planet.

    Minimum fuss, maximum flavour and all for £1 per person.

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