Foraging Oregon: Finding, Identifying, and Preparing Edible Wild Foods in Oregon

Product form

£17.09

Includes FREE delivery
RRP: £18.99 You save £1.90 (10%)
Usually despatched within 3 days
Paperback / softback by Christopher Nyerges Short Description:

From wild carrot to serviceberries, pineapple weed to watercress, lamb’s quarter to sea rocket, Foraging Oregon uncovers the edible wild... Read more

Quantity

Add to basket

 

 

This item is a recurring or deferred purchase. By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted.

Publisher: Rowman & Littlefield
Publication Date: 01/04/2023
ISBN13: 9781493064458, 978-1493064458
ISBN10: 1493064452

Number of Pages: 280

Non Fiction , Natural History