Foraging New York: Finding, Identifying, and Preparing Edible Wild Foods

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Paperback / softback by "Wildman" Steve Brill Short Description:

From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers... Read more

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Publisher: Rowman & Littlefield
Publication Date: 01/05/2017
ISBN13: 9781493024285, 978-1493024285
ISBN10: 1493024280

Number of Pages: 352

Non Fiction , Natural History