Description

Book Synopsis
The grasses and legumes grown in pastures and rangelands form the basis of the worldwide animal production industry. Some species also have a significant role in the sport and leisure industry, for playing surfaces such as golf courses and football fields. It is therefore vitally important to ensure that seed supplies of appropriate species are available for use on a commercial scale. This book is published in association with the International Herbage Seed Production Research Group. It brings together leading researchers and along with its companion volume Forage Seed Production Volume 2: Tropical and Subtropical Species (to be published in late 1998), provides the definitive resource for all those concerned with breeding and profitable seed production for grasses and legumes used within grazing systems or recreation and amenity provision. The book is in two parts. Part 1 covers all aspects relevant to seed production, including improving seed yield and quality, crop management, harve

Table of Contents
1: General introduction, D T Fairey and J G Hampton 2: Establishing potential seed yield in grasses and legumes, T S Aamlid, O M Heide, B R Christie and R L McGraw 3: Components of yield in grasses and legumes, J G Hampton and D T Fairey 4: Maturation of grass and legume seed, P Coolbear, M J Hill, and W Pe 5: Grass seed crop management, M P Rolston, J S Rowarth, W C Young III, and G W Mueller-Warrant 6: Legume seed crop management, A H Marshall, J J Steiner, O Niemelainen, and J Hacquet 7: Pollination and fertilization in grasses and legumes, D T Fairey, P T P Clifford, and S M Griffith 8: Harvesting and processing grass and legume seed, U Simon, P T P Clifford, M Hare, and B Kjaersgaard 9: Seed quality of grasses and legumes, M J Hill, J G Hampton, and K A Hill 10: Breeding for higher seed yields in grasses and forage legumes, A Elgersma and A J P van Wijk 11: The Forage Seed Trade, A Burgon, O B Bondesen, W H Verburgt, A G Hall, N S Bark, M Robinson, and G Timm 12: Case Histories: 12.1: Festuca arundinacea Schreb. (tall fescue) in the USA: a case history, W C Young III 12.2: Festuca rubra L. (creeping red fescue) in Canada: a case history, N A Fairey 12.3: Lolium multiflorum Lam. (italian ryegrass) in Germany: a case history, W Schoberlein and E L Entrup 12.4: Lolium perenne L. (perennial ryegrass) in Denmark: a case history, Kh Svensson and B Boelt 12.5: Poa pratensis L. (kentucky bluegrass/smooth stalked meadow grass) in The Netherlands: a case history, D Donner and G Borm 12.6: Dactylis glomerata L. (cocksfoot/orchardgrass) in New Zealand: a case history, M J Hill 12.7: Lotus corniculatus L. (birdsfoot trefoil) in North America: a case history, P R Beuselinck 12.8: Medicago spp. (lucerne/alfalfa) in Canada: a case history, D T Fairey and N A Fairey 12.9: Trifolium pratense L. (red clover) in France: a case history, S Bouet and G Sicard 12.10: Trifolium repens L. (white clover) in New Zealand: a case history, P T P Clifford 12.11: Trifolium subterraneum L. (subterranean clover) in Australia: a case history, K G Boyce

Forage Seed Production Volume 1

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    A Hardback by Daphne Fairey, John Hampton

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      Publisher: CABI Publishing
      Publication Date: 01/12/1997
      ISBN13: 9780851991900, 978-0851991900
      ISBN10: 0851991904

      Description

      Book Synopsis
      The grasses and legumes grown in pastures and rangelands form the basis of the worldwide animal production industry. Some species also have a significant role in the sport and leisure industry, for playing surfaces such as golf courses and football fields. It is therefore vitally important to ensure that seed supplies of appropriate species are available for use on a commercial scale. This book is published in association with the International Herbage Seed Production Research Group. It brings together leading researchers and along with its companion volume Forage Seed Production Volume 2: Tropical and Subtropical Species (to be published in late 1998), provides the definitive resource for all those concerned with breeding and profitable seed production for grasses and legumes used within grazing systems or recreation and amenity provision. The book is in two parts. Part 1 covers all aspects relevant to seed production, including improving seed yield and quality, crop management, harve

      Table of Contents
      1: General introduction, D T Fairey and J G Hampton 2: Establishing potential seed yield in grasses and legumes, T S Aamlid, O M Heide, B R Christie and R L McGraw 3: Components of yield in grasses and legumes, J G Hampton and D T Fairey 4: Maturation of grass and legume seed, P Coolbear, M J Hill, and W Pe 5: Grass seed crop management, M P Rolston, J S Rowarth, W C Young III, and G W Mueller-Warrant 6: Legume seed crop management, A H Marshall, J J Steiner, O Niemelainen, and J Hacquet 7: Pollination and fertilization in grasses and legumes, D T Fairey, P T P Clifford, and S M Griffith 8: Harvesting and processing grass and legume seed, U Simon, P T P Clifford, M Hare, and B Kjaersgaard 9: Seed quality of grasses and legumes, M J Hill, J G Hampton, and K A Hill 10: Breeding for higher seed yields in grasses and forage legumes, A Elgersma and A J P van Wijk 11: The Forage Seed Trade, A Burgon, O B Bondesen, W H Verburgt, A G Hall, N S Bark, M Robinson, and G Timm 12: Case Histories: 12.1: Festuca arundinacea Schreb. (tall fescue) in the USA: a case history, W C Young III 12.2: Festuca rubra L. (creeping red fescue) in Canada: a case history, N A Fairey 12.3: Lolium multiflorum Lam. (italian ryegrass) in Germany: a case history, W Schoberlein and E L Entrup 12.4: Lolium perenne L. (perennial ryegrass) in Denmark: a case history, Kh Svensson and B Boelt 12.5: Poa pratensis L. (kentucky bluegrass/smooth stalked meadow grass) in The Netherlands: a case history, D Donner and G Borm 12.6: Dactylis glomerata L. (cocksfoot/orchardgrass) in New Zealand: a case history, M J Hill 12.7: Lotus corniculatus L. (birdsfoot trefoil) in North America: a case history, P R Beuselinck 12.8: Medicago spp. (lucerne/alfalfa) in Canada: a case history, D T Fairey and N A Fairey 12.9: Trifolium pratense L. (red clover) in France: a case history, S Bouet and G Sicard 12.10: Trifolium repens L. (white clover) in New Zealand: a case history, P T P Clifford 12.11: Trifolium subterraneum L. (subterranean clover) in Australia: a case history, K G Boyce

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