Description

Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging.

  • Presents an extensive survey of food packaging materials and modern technologies

  • Demonstrates the potential of various materials for use in demanding applications

  • Discusses the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging

  • Describes biodegradable packaging, antimicrobial studies, and environmental issues related to packaging materials

  • Offers current status, trends, opportunities, and future directions

Aimed at advanced students, research scholars, and professionals in food packaging development, this application-oriented book will help expand the reader’s knowledge of advanced materials and their use of innovation in food packaging.

Food Packaging: Advanced Materials, Technologies, and Innovations

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Hardback by Sanjay Mavinkere Rangappa , Jyotishkumar Parameswaranpillai

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Short Description:

Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With... Read more

    Publisher: Taylor & Francis Ltd
    Publication Date: 21/10/2020
    ISBN13: 9780367335380, 978-0367335380
    ISBN10: 0367335387

    Number of Pages: 394

    Non Fiction , Business, Finance & Law

    Description

    Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging.

    • Presents an extensive survey of food packaging materials and modern technologies

    • Demonstrates the potential of various materials for use in demanding applications

    • Discusses the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging

    • Describes biodegradable packaging, antimicrobial studies, and environmental issues related to packaging materials

    • Offers current status, trends, opportunities, and future directions

    Aimed at advanced students, research scholars, and professionals in food packaging development, this application-oriented book will help expand the reader’s knowledge of advanced materials and their use of innovation in food packaging.

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