Description

Book Synopsis
Good food brings people together and nobody knows that better than Dean Brettschneider and his teams at Baker & Cook and Brettschneider's Baking & Cooking School. Dean's irresistible range of pastries, cakes and meals -- served up at his bakeries and taught at his cooking school -- draw people together, and he shares many of these favourite recipes in this book. With nutrient-packed breakfasts, tasty light bites, hearty one-pot wonders and the best flavours from East and West, this collection of more than 70 tried-and-tested recipes is a must-have for anyone who enjoys cooking and eating good food. Carefully written with clear and detailed steps, the recipes will guide home cooks to recreate these dishes to share with family and friends.

Cook: Food to Share

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Order before 4pm tomorrow for delivery by Mon 22 Dec 2025.

A Hardback by Dean Brettschneider, Jenna White, Helen Burge

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    View other formats and editions of Cook: Food to Share by Dean Brettschneider

    Publisher: Marshall Cavendish International (Asia) Pte Ltd
    Publication Date: 30/09/2019
    ISBN13: 9789814841610, 978-9814841610
    ISBN10: 9814841617
    Also in:
    Baking Cookery General cookery and recipes

    Description

    Book Synopsis
    Good food brings people together and nobody knows that better than Dean Brettschneider and his teams at Baker & Cook and Brettschneider's Baking & Cooking School. Dean's irresistible range of pastries, cakes and meals -- served up at his bakeries and taught at his cooking school -- draw people together, and he shares many of these favourite recipes in this book. With nutrient-packed breakfasts, tasty light bites, hearty one-pot wonders and the best flavours from East and West, this collection of more than 70 tried-and-tested recipes is a must-have for anyone who enjoys cooking and eating good food. Carefully written with clear and detailed steps, the recipes will guide home cooks to recreate these dishes to share with family and friends.

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