Baking and Pastry: Mastering the Art and Craft
£70.00
Includes FREE deliveryUsually despatched within 3 days
Hardback by The Culinary Institute of America (CIA)
Short Description:
Baking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry... Read more
Publisher: John Wiley & Sons IncPublication Date: 03/04/2015
ISBN13: 9780470928653, 978-0470928653
ISBN10: 0470928654
Number of Pages: 1136
Non Fiction , Technology, Engineering & Agriculture , Education