Description

Book Synopsis


Trade Review
"I cannot emphasize enough how important this book has been to me and should be to the fine-wine community. It should be required reading for all students of vine and wine." -- Brian Croser * JancisRobinson.com *
"...if you’re looking to read a wide and diverse body of text about what terroir is and where it comes from, you’ll find few books on par with this one." * Edible East Bay *
"This anthology shares characteristics with fine wines: complex, nuanced, and well-balanced. . . . If you want a whirlwind exploration of a vast, complex topic, buy this book: there’s nothing else out there like it." * EuropeNow *
"This book is essential for your library if you are at all serious about wine. As the authors advise, use it as a reference book when you need information about a topic or just a few pithy quotes. The authors have performed a real service cataloging and connecting a well-selected multitude of writings and presentations about terroir." * Journal of Wine Economics *

Table of Contents
Foreword by Patrick J. Comiskey

Introduction: Why Terroir Matters

1 The Lure and Promise of Terroir
2 History and Definitions
3 Soil: The Terre in Terroir
4 Climate: Limits and Variations
5 Grapevines: Bringing Terroir to Life
6 Winemaking: The Human Element in Terroir
7 Sensory: Validating Terroir
8 Marketing: Terroir for Sale
9 The Future of Terroir
10 Postscriptum

Acknowledgments: Nancy G. Freeman
Acknowledgments: John Buechsenstein
Bibliography
Credits for Reprinted Materials
Index

Wine and Place

    Product form

    £28.90

    Includes FREE delivery

    RRP £34.00 – you save £5.10 (15%)

    Order before 4pm tomorrow for delivery by Mon 22 Jun 2026.

    A Hardback by Tim Patterson, John Buechsenstein, Patrick J. Comiskey

    1 in stock


      View other formats and editions of Wine and Place by Tim Patterson

      Publisher: University of California Press
      Publication Date: 02/01/2018
      ISBN13: 9780520277007, 978-0520277007
      ISBN10: 0520277007
      Also in:
      Food & Drink Wines

      Description

      Book Synopsis


      Trade Review
      "I cannot emphasize enough how important this book has been to me and should be to the fine-wine community. It should be required reading for all students of vine and wine." -- Brian Croser * JancisRobinson.com *
      "...if you’re looking to read a wide and diverse body of text about what terroir is and where it comes from, you’ll find few books on par with this one." * Edible East Bay *
      "This anthology shares characteristics with fine wines: complex, nuanced, and well-balanced. . . . If you want a whirlwind exploration of a vast, complex topic, buy this book: there’s nothing else out there like it." * EuropeNow *
      "This book is essential for your library if you are at all serious about wine. As the authors advise, use it as a reference book when you need information about a topic or just a few pithy quotes. The authors have performed a real service cataloging and connecting a well-selected multitude of writings and presentations about terroir." * Journal of Wine Economics *

      Table of Contents
      Foreword by Patrick J. Comiskey

      Introduction: Why Terroir Matters

      1 The Lure and Promise of Terroir
      2 History and Definitions
      3 Soil: The Terre in Terroir
      4 Climate: Limits and Variations
      5 Grapevines: Bringing Terroir to Life
      6 Winemaking: The Human Element in Terroir
      7 Sensory: Validating Terroir
      8 Marketing: Terroir for Sale
      9 The Future of Terroir
      10 Postscriptum

      Acknowledgments: Nancy G. Freeman
      Acknowledgments: John Buechsenstein
      Bibliography
      Credits for Reprinted Materials
      Index

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