Description

Book Synopsis
The debut cookbook from Emily Roz, AKA @myriadrecipes a joyful celebration of the diverse flavours and textures of delicious, delectable dumplings!Fluffy, crispy, steamy, tasty, spicy, creamy, puffy, crunchy however you like them, there's no denying that everybody loves dumplings!There's barely a food culture in the world that doesn't celebrate dumplings and for good reason. This book is a joyful celebration of the diverse flavours and textures offered by these magical little parcels, packed full of recipes that take inspiration from across the globe, while showing you how simple they are to make at home.With chapters ranging from quick dishes using ready-made dumplings to wrappers and fillings made from scratch, this book has something for everyone. Easy to make and even easier to eat, these nourishing bundles of deliciousness from cheese-filled pierogi-style dumplings, to feta, mint and spinach pockets, to speedy laksa-style dumpling noodle soup can be enjoyed by anyone, any tim

The World Is Your Dumpling

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    A Hardback by Emily Roz

    £17.00

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    RRP £20.00 – you save £3.00 (15%)

    Order before 4pm today for delivery by Thu 27 Aug 2026.

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      Book details

      Publisher Harper Collins
      Imprint HarperCollins Publishers
      Published 8/29/2024
      ISBN-13 9780008700140
      978-0008700140
      ISBN-10 0008700141
      Also in:
      Non Fiction Food & Drink General cookery and recipes

      Description

      Book Synopsis
      The debut cookbook from Emily Roz, AKA @myriadrecipes a joyful celebration of the diverse flavours and textures of delicious, delectable dumplings!Fluffy, crispy, steamy, tasty, spicy, creamy, puffy, crunchy however you like them, there's no denying that everybody loves dumplings!There's barely a food culture in the world that doesn't celebrate dumplings and for good reason. This book is a joyful celebration of the diverse flavours and textures offered by these magical little parcels, packed full of recipes that take inspiration from across the globe, while showing you how simple they are to make at home.With chapters ranging from quick dishes using ready-made dumplings to wrappers and fillings made from scratch, this book has something for everyone. Easy to make and even easier to eat, these nourishing bundles of deliciousness from cheese-filled pierogi-style dumplings, to feta, mint and spinach pockets, to speedy laksa-style dumpling noodle soup can be enjoyed by anyone, any tim

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