Description

Book Synopsis
The best recipes are meant to be shared, and in The Vintage Church Cookbook, blogger Parrish Ritchie brings together community cookbook standards that have been passed down for generations. From Pimento Cheese Deviled Eggs to Million Dollar Spaghetti, these recipes are comforting, scalable, and transportable, making them perfect for church and school gatherings and delivering to anyone who needs a hearty and delicious meal. Try:
  • Cheese Pecan Wafers
  • Amish Macaroni Salad
  • Potluck Pot Pie
  • Hummingbird Cake

Tips from Ritchie’s family church cookbook offer welcome pieces of wisdom, such as baking cookies on an upside-down tray for the perfect golden-brown crunch and using the water from boiling eggs for your plants. A charming retro- inspired design with photographs for every recipe makes this the perfect book for anyone seeking a taste of comfort.

The Vintage Church Cookbook: Classic Recipes for

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    £15.99

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    Order before 4pm today for delivery by Wed 8 Jul 2026.

    A Paperback / softback by Parrish Ritchie

    10 in stock

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      View other formats and editions of The Vintage Church Cookbook: Classic Recipes for by Parrish Ritchie

      Publisher: WW Norton & Co
      Publication Date: 22/10/2019
      ISBN13: 9781682684252, 978-1682684252
      ISBN10: 1682684253

      Description

      Book Synopsis
      The best recipes are meant to be shared, and in The Vintage Church Cookbook, blogger Parrish Ritchie brings together community cookbook standards that have been passed down for generations. From Pimento Cheese Deviled Eggs to Million Dollar Spaghetti, these recipes are comforting, scalable, and transportable, making them perfect for church and school gatherings and delivering to anyone who needs a hearty and delicious meal. Try:
      • Cheese Pecan Wafers
      • Amish Macaroni Salad
      • Potluck Pot Pie
      • Hummingbird Cake

      Tips from Ritchie’s family church cookbook offer welcome pieces of wisdom, such as baking cookies on an upside-down tray for the perfect golden-brown crunch and using the water from boiling eggs for your plants. A charming retro- inspired design with photographs for every recipe makes this the perfect book for anyone seeking a taste of comfort.

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