Description

Book Synopsis
The most comprehensive food and nutrition reference available today. The International Dictionary of Food & Nutrition As menus in both homes and restaurants grow more sophisticated, a wider knowledge of foods and their nutritional components grows increasingly important.

The International Dictionary of Food Nutrition

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    A Hardback by Kenneth N. Anderson, Lois E. Anderson

    £36.76

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      Book details

      Publisher John Wiley & Sons Inc
      Published 5 August 1993
      ISBN-13 9780471559573
      978-0471559573
      ISBN-10 0471559571
      Also in:
      Cookery Dietetics and nutrition

      Description

      Book Synopsis
      The most comprehensive food and nutrition reference available today. The International Dictionary of Food & Nutrition As menus in both homes and restaurants grow more sophisticated, a wider knowledge of foods and their nutritional components grows increasingly important.

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