Description

Book Synopsis
The most comprehensive food and nutrition reference available today. The International Dictionary of Food & Nutrition As menus in both homes and restaurants grow more sophisticated, a wider knowledge of foods and their nutritional components grows increasingly important.

The International Dictionary of Food Nutrition

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    A Hardback by Kenneth N. Anderson, Lois E. Anderson

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      Publisher: John Wiley & Sons Inc
      Publication Date: 05/08/1993
      ISBN13: 9780471559573, 978-0471559573
      ISBN10: 0471559571
      Also in:
      Cookery Dietetics and nutrition

      Description

      Book Synopsis
      The most comprehensive food and nutrition reference available today. The International Dictionary of Food & Nutrition As menus in both homes and restaurants grow more sophisticated, a wider knowledge of foods and their nutritional components grows increasingly important.

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