Description
Book SynopsisThe first book to focus on the role of glass as a material of critical importance to the wine industry
For centuries glass has been the material of choice for storing, shipping, and sipping wine. How did that come to pass, and why? To what extent have glassmaking and wine making co-evolved over the centuries? The first book to focus on the role of glass as a material of critical importance to the wine industry, The Glass of Wine answers these and other fascinating questions.
The authors deftly interweave compelling historical, technical, and esthetic narratives in their exploration of glass as the vessel of choice for holding, storing, and consuming wine. They discuss the traditions informing the shapes and sizes of wine bottles and wine glasses, and they demystify the selection of the right glass for red versus white varietals, as well as sparkling and dessert wines. In addition, they review the technology of modern glassmaking and consider the various r
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Table of Contents
Preface ix
Acknowledgments xi
About the Authors xiii
1. The Perfect Material – for Wine 1
2. A Brief History of Wine – Storing and Drinking Wine Before Glass 15
3. A Brief History of Glass – and How It Came to Dominate Wine Appreciation 27
4. Modern Winemaking – A Role for Materials Other Than Glass and Ceramics 41
5. Ceramics Around theWinery – Alternatives to Oak and Stainless Steel 59
6. Glass Around the Winery – From Barrel to Lab 65
7. Perfection Through Fire – Modern Glassmaking 77
8. Beauty of a Random Nature – Glass Structure on the Atomic Scale 87
9. The Heel of Achilles – Why Glass Breaks 97
10. Let It Be Perfectly Clear – Why Glass Is Transparent 106
11. The Shape of Things – I. Why Bottles Look theWay They Do 119
12. The Shape of Things – II. The Rise (and Fall?) of Varietal-Specific Stemware 130
13. The Controversy over Cork – Glass Stoppers to the Rescue? 141
14. Perfection through Air – Glass for Aerating and Decanting Wine 156
15. The Glass of Wine – Now and Forever? 162
Appendix A: A Primer on Primary Bonding 175
Appendix B: Glossary 183
Index 191
