Description

Book Synopsis
Fresh eggs offer great nutrition and unbeatable flavor. Whether you’re collecting eggs from a backyard coop or buying them from local farms, Jennifer Trainer Thompson has 101 delicious recipes to help you make the most of them. With unique twists on breakfast classics like French toast, eggs Florentine, and huevos rancheros, as well as tips for using your eggs in smoothies, mayonnaise, and carbonara sauce, you’ll be enjoying the healthy and delicious joys of fresh eggs in an amazingly versatile range of dishes.

The Fresh Egg Cookbook: From Chicken to Kitchen,

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    A Paperback / softback by Jennifer Trainer Thompson

    £12.57

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    Order before 4pm today for delivery by Sat 10 Oct 2026.

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      Book details

      Publisher Workman Publishing
      Published 31 January 2012
      ISBN-13 9781603429788
      978-1603429788
      ISBN-10 1603429786
      Also in:
      Dictionaries, Reference & Language Reference works Food & Drink Cookery Cookery / food by ingredient: chicken and other poultry

      Description

      Book Synopsis
      Fresh eggs offer great nutrition and unbeatable flavor. Whether you’re collecting eggs from a backyard coop or buying them from local farms, Jennifer Trainer Thompson has 101 delicious recipes to help you make the most of them. With unique twists on breakfast classics like French toast, eggs Florentine, and huevos rancheros, as well as tips for using your eggs in smoothies, mayonnaise, and carbonara sauce, you’ll be enjoying the healthy and delicious joys of fresh eggs in an amazingly versatile range of dishes.

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