Description

Book Synopsis

Following the success of My French Kitchen, bestselling author Joanne Harris and Fran Warde present a deliciously simple collection of recipes that draw inspiration from the rural markets of Gascony and emphasize rustic, fresh flavors and a relaxed, tossed-together style. From large, lumpy tomatoes bursting with taste, to sun-ripened melons, to goat cheese rolled in fresh herbs, and to locally produced organic honey, this is food as nature intended.

The French Market

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A Paperback / softback by Joanne Harris, Fran Warde

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    Publisher: HarperCollins Publishers Inc
    Publication Date: 01/07/2006
    ISBN13: 9780060893132, 978-0060893132
    ISBN10: 0060893133
    Also in:
    Food & Drink Cookery dishes and courses / meals Food and drink: alcoholic beverages National and regional cuisine

    Description

    Book Synopsis

    Following the success of My French Kitchen, bestselling author Joanne Harris and Fran Warde present a deliciously simple collection of recipes that draw inspiration from the rural markets of Gascony and emphasize rustic, fresh flavors and a relaxed, tossed-together style. From large, lumpy tomatoes bursting with taste, to sun-ripened melons, to goat cheese rolled in fresh herbs, and to locally produced organic honey, this is food as nature intended.

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