Description
Book SynopsisThe Elderberry Book deepens appreciation for a plant that has played a crucial role for thousands of years. This inspiring, and educational resource guides you through the elderberry's history, how to cultivate and forage from the balcony to the backyard, and its preparation in traditional foods, medicines, wines, crafts, and tools.
Table of ContentsAcknowledgments
Introduction
1 History
Ancient Elderberry
European Elderberry
Native American and American Elderberry
More Than Just Food or Medicine
2 Description, Anatomy, Terminology, and Nutrition
Description and Anatomy
Terminology
Benefits and Studies
Nutrition
3 Cultivation and Care
How to Choose an Elderberry Variety
Preparation and Planting
Purchasing and Propagation
First Three Years of Growth and Fruiting
Care and Pruning
Pests and Diseases
4 Harvesting, Foraging, and Preserving
Dangerous and Other Look-Alikes
Where to Forage
Preserving
Purchasing Elderberry Products
5 Preparation Methods
Basic Equipment
Jams and Jellies
Fermented Elderberry Enjoyments
Other Ways to Prepare Elderberry
Tinctures
Other Uses for Elderberry Pulp
6 Crafts and Other Uses for Elder Wood
Children, Cyanide, and Elderberry Crafts
What You Will Need
Elder Whistle
Elderberry Flute
Elderberry Bellows
Elderberry Lance or Spear
Elderberry Pencils
Blowgun/Popgun
Notes
Additional Reading and Resources
About the Author
A Note about the Publisher