Description

Healthy and Delicious Treats That Won't Spike Your Blood Sugar- so you can have your cake and eat it too Let registered dietitian Mary Ellen Phipps revamp your low-sugar dessert menu with sixty delicious recipes for cookies, brownies, cakes, pies, and more. There's a sweet treat for every celebration and late-night craving! Desserts include: Chocolate Cheesecake with Hazelnut-Spiced Crust Key Lime Cupcakes with Yogurt Icing Oatmeal Raisin Chai Spice Cookies Peanut Butter Chocolate Freezer Fudge Maple Pecan Pie with Almond Flour Crust Fluffy Monster Cookie Bars Each decadent dessert is high in plant-based fats, fiber, and/or protein, helping your body to slowly digest sugar and prevent blood sugar spikes. And the best part? Mary Ellen teaches you all the low-sugar ingredient swaps and secrets she knows, so you can reinvent your own favorite recipes to better suit your needs! Packed with dozens of scrumptious, blood sugar-friendly recipes, this cookbook is the ultimate companion for any dessert-lover living with diabetes.

The Easy Diabetes Desserts Book: Blood Sugar-Friendly Versions of Your Favorite Treats

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£17.99

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Usually despatched within 12 days
Paperback / softback by Mary Ellen Phipps

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Healthy and Delicious Treats That Won't Spike Your Blood Sugar- so you can have your cake and eat it too... Read more

    Publisher: Page Street Publishing Co.
    Publication Date: 07/06/2022
    ISBN13: 9781645675181, 978-1645675181
    ISBN10: 1645675181

    Number of Pages: 168

    Non Fiction , Food & Drink

    Description

    Healthy and Delicious Treats That Won't Spike Your Blood Sugar- so you can have your cake and eat it too Let registered dietitian Mary Ellen Phipps revamp your low-sugar dessert menu with sixty delicious recipes for cookies, brownies, cakes, pies, and more. There's a sweet treat for every celebration and late-night craving! Desserts include: Chocolate Cheesecake with Hazelnut-Spiced Crust Key Lime Cupcakes with Yogurt Icing Oatmeal Raisin Chai Spice Cookies Peanut Butter Chocolate Freezer Fudge Maple Pecan Pie with Almond Flour Crust Fluffy Monster Cookie Bars Each decadent dessert is high in plant-based fats, fiber, and/or protein, helping your body to slowly digest sugar and prevent blood sugar spikes. And the best part? Mary Ellen teaches you all the low-sugar ingredient swaps and secrets she knows, so you can reinvent your own favorite recipes to better suit your needs! Packed with dozens of scrumptious, blood sugar-friendly recipes, this cookbook is the ultimate companion for any dessert-lover living with diabetes.

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