Description

From Mediterranean Europe to Chile and from China to Australia, chestnut cultivation surface has greatly increased globally over the last several decades. The crop provides solid revenue to growers, is resilient to climate change and the fruits are a calorie-dense, carbohydrate-rich nut, the production of which improves soil and sequesters carbon. However, there is a great lack and a great need for technical information on management of old and new chestnut plantations.



The Chestnut Handbook shares achievements in chestnut development and cultivation including information on sustainable planning and management of chestnut production from nursery to plantation, entomology, pathology, and ecosystem services. Cultivation techniques of Chinese, Japanese, and European chestnut species including hybrids are described containing information on over 550 local and commercial cultivars. Beautiful original handmade drawings and technical sheets facilit

The Chestnut Handbook

    Product form

    A Paperback by Gabriele Beccaro, Alberto Alma, Giancarlo Bounous

    £45.99

    Includes FREE delivery

    Order before 4pm today for delivery by Fri 2 Oct 2026.

    1 in stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of The Chestnut Handbook by Gabriele Beccaro

      Book details

      Publisher CRC Press
      Published 6/30/2021 12:00:00 AM
      ISBN-13 9781032084305
      978-1032084305
      ISBN-10 1032084308
      Also in:
      Science & Nature Botany and plant sciences Technology, Engineering & Agriculture Commercial horticulture

      Description

      From Mediterranean Europe to Chile and from China to Australia, chestnut cultivation surface has greatly increased globally over the last several decades. The crop provides solid revenue to growers, is resilient to climate change and the fruits are a calorie-dense, carbohydrate-rich nut, the production of which improves soil and sequesters carbon. However, there is a great lack and a great need for technical information on management of old and new chestnut plantations.



      The Chestnut Handbook shares achievements in chestnut development and cultivation including information on sustainable planning and management of chestnut production from nursery to plantation, entomology, pathology, and ecosystem services. Cultivation techniques of Chinese, Japanese, and European chestnut species including hybrids are described containing information on over 550 local and commercial cultivars. Beautiful original handmade drawings and technical sheets facilit

      Recently viewed products

      © 2026 Book Curl

        • American Express
        • Apple Pay
        • Diners Club
        • Discover
        • Google Pay
        • Maestro
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account