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Book Synopsis

'The case Phil makes for canned and frozen food is compelling.' - Waitrose Weekend

Nutritious and convenient, canned and frozen food can be used for a wide range of value-for-money recipes. In The Canny Cook, Phil Vickery shows you not only how to spend and waste less, but also cook fast, fuss-free, good-for-you meals that are bursting with flavour. From vegan and vegetarian dishes, to pasta, meat and fish, desserts and healthy snacks, Phil's creative and inspiring recipes are perfect for anyone looking to feed a family using everyday supermarket ingredients.

The Canny Cook: Freezer & storecupboard meals on

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    A Paperback / softback by Phil Vickery

    £15.29

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    RRP £16.99 – you save £1.70 (10%)

    Order before 4pm tomorrow for delivery by Wed 2 Sep 2026.

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      Book details

      Publisher Octopus Publishing Group
      Published 3 February 2022
      ISBN-13 9781914239113
      978-1914239113
      ISBN-10 1914239113
      Also in:
      Non Fiction Business, Finance & Law Budgeting and financial management Food & Drink Comfort food and food nostalgia TV / Celebrity chef / eateries cookbooks

      Description

      Book Synopsis

      'The case Phil makes for canned and frozen food is compelling.' - Waitrose Weekend

      Nutritious and convenient, canned and frozen food can be used for a wide range of value-for-money recipes.       In The Canny Cook, Phil Vickery shows you not only how to spend and waste less, but also cook fast, fuss-free, good-for-you meals that are bursting with flavour. From vegan and vegetarian dishes, to pasta, meat and fish, desserts and healthy snacks, Phil's creative and inspiring recipes are perfect for anyone looking to feed a family using everyday supermarket ingredients.

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