Description

Book Synopsis
Learn the key techniques of bartending from a master mixologist and impress your guests with your cocktails.

Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail and bartender book out there. This modern cocktail book breaks down bartending basics into essential techniques and then applies them to mixing the best drinks.

Bartending and mixology techniques include the best practices for:
 
  • Juicing
  • Garnishing
  • Carbonating
  • Stirring and shaking
  • Choosing the correct ice for proper chilling and dilution of a drink
  • And much more

Featuring how-to photography illustrating the basic elements of mixed drinks, plus more than 60 recipes with step-by-step instructions for making craft cocktails that employ these essential bartending techniques, The Bar Book is an indispensable manual

The Bar Book Elements of Cocktail Technique

Product form

£18.39

Includes FREE delivery

RRP £22.99 – you save £4.60 (20%)

Order before 4pm today for delivery by Sat 20 Dec 2025.

A Hardback by Jeffrey Morgenthaler, Martha Holmberg, Alanna Hale

15 in stock


    View other formats and editions of The Bar Book Elements of Cocktail Technique by Jeffrey Morgenthaler

    Publisher: Chronicle Books
    Publication Date: 01/06/2014
    ISBN13: 9781452113845, 978-1452113845
    ISBN10: 145211384X
    Also in:
    Non Fiction Food & Drink Spirits, liqueurs and cocktails

    Description

    Book Synopsis
    Learn the key techniques of bartending from a master mixologist and impress your guests with your cocktails.

    Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail and bartender book out there. This modern cocktail book breaks down bartending basics into essential techniques and then applies them to mixing the best drinks.

    Bartending and mixology techniques include the best practices for:
     
    • Juicing
    • Garnishing
    • Carbonating
    • Stirring and shaking
    • Choosing the correct ice for proper chilling and dilution of a drink
    • And much more

    Featuring how-to photography illustrating the basic elements of mixed drinks, plus more than 60 recipes with step-by-step instructions for making craft cocktails that employ these essential bartending techniques, The Bar Book is an indispensable manual

    Recently viewed products

    © 2025 Book Curl

      • American Express
      • Apple Pay
      • Diners Club
      • Discover
      • Google Pay
      • Maestro
      • Mastercard
      • PayPal
      • Shop Pay
      • Union Pay
      • Visa

      Login

      Forgot your password?

      Don't have an account yet?
      Create account