Description

Book Synopsis
Alison Riede marries the European concept of ending a meal with something savoury with the American tradition of ending with something sweet. She starts with the flavours and winds up with something that defies expectation. Hers are recipes for salty, nutty, spicy, savoury, tart, fruity and chocolaty deserts, making this a truly original winner of a cookbook.

Trade Review
"This is a wonderful book for those looking to try something new—and very tasty." -- Cake Masters

Sweet, Savory, and Sometimes Boozy Cupcakes

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    A Hardback by Alison Riede

    £13.99

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    Order before 4pm tomorrow for delivery by Mon 21 Sep 2026.

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      Book details

      Published 25 August 2015
      ISBN-13 9781581572971
      978-1581572971
      ISBN-10 1581572972
      Also in:
      Baking

      Description

      Book Synopsis
      Alison Riede marries the European concept of ending a meal with something savoury with the American tradition of ending with something sweet. She starts with the flavours and winds up with something that defies expectation. Hers are recipes for salty, nutty, spicy, savoury, tart, fruity and chocolaty deserts, making this a truly original winner of a cookbook.

      Trade Review
      "This is a wonderful book for those looking to try something new—and very tasty." -- Cake Masters

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