Description
Book SynopsisAn increase in the global population has led to a higher demand for food, besides complicating environmental, economic, and social issues. Agricultural industries across the world have adopted modern technologies to boost yields, but these methods frequently cause environmental harm due to the use of chemical fertilizers, pesticides and insecticides. While the green revolution' has enhanced food security for numerous regions, it has also worsened the qualities of the environmental assets.
Sustainable Agricultural Practices: Economic and Environmental Implications presents a comprehensive exploration of contemporary challenges and innovative solutions in agriculture. From analysing the impact of total factor productivity (TFP) on environmental sustainability to investigating trade relationships among BIMSTEC countries (India, Bhutan, Bangladesh, Myanmar, Thailand, Nepal, Sri Lanka), this collected edition delves into some of the most important agricultural questions to
