Description

Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.

Storey's Guide to Raising Turkeys, 3rd Edition: Breeds, Care, Marketing

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£14.99

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Paperback / softback by Don Schrider

2 in stock

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Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and... Read more

    Publisher: Workman Publishing
    Publication Date: 29/01/2013
    ISBN13: 9781612121499, 978-1612121499
    ISBN10: 1612121497

    Number of Pages: 320

    Non Fiction , Technology, Engineering & Agriculture , Education

    Description

    Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.

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