Description

Book Synopsis
Nita Mehta, a graduate and Gold Medalist, has been teaching cooking for 20 years. Her book features 48 color pages with vegetarian recipes for appetizers, soups, salads, main courses, and rice/pasta dishes. Includes benefits of vegetarian cooking, international conversion guide, and glossary.

Step by Step Vegetarian Cooking

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    A Paperback / softback by Nita Mehta

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      Publisher: SNAB Publishers
      Publication Date: 10/05/2010
      ISBN13: 9788178691268, 978-8178691268
      ISBN10: 8178691264
      Also in:
      Food & Drink General cookery and recipes

      Description

      Book Synopsis
      Nita Mehta, a graduate and Gold Medalist, has been teaching cooking for 20 years. Her book features 48 color pages with vegetarian recipes for appetizers, soups, salads, main courses, and rice/pasta dishes. Includes benefits of vegetarian cooking, international conversion guide, and glossary.

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