Description

Book Synopsis
This Fifth Edition retains the practice-oriented approach and informal writing style that made the previous editions so popular. Presents the techniques and methods used in the day-to-day running of a small business enterprise, with updated and extended coverage of the business plan and the growing use of microcomputers. Other topics include franchising, operations, marketing and the role of the government.

Table of Contents
ENTREPRENEURSHIP, SMALL BUSINESS OWNERSHIP, AND FRANCHISING.

Entrepreneurship.

Ownership.

Franchising.

ESTABLISHING THE FIRM.

The Business Plan.

Sources of Funds.

Location Analysis.

Physical Facilities.

MANAGING THE SMALL BUSINESS.

Management Strategy and Employee Relations.

Personnel Management.

Microcomputers in Small Business.

Risk Management.

MANAGEMENT INFORMATION AND MERCHANDISE CONTROL.

Financial Recordkeeping and Cash Control.

Accounting Statements and Analysis.

Purchasing.

Inventory Control.

MARKETING THE PRODUCT OR SERVICE.

Marketing Strategy and Marketing Research.

Pricing.

Consumer Behavior and Personal Selling.

Promotional Strategy.

THE GOVERNMENT AND SMALL BUSINESS.

Consumer Credit.

Legal Considerations.

Government Control, Assistance, and International MarketingOpportunities.

Appendix.

The Business Plan.

Small Business-Related Trade Associations.

Private Sector Resources.

Small Business Administration Field Offices.

Small Business Administration Publications.

Index.

Small Business Management

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    £172.76

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    Order before 4pm today for delivery by Wed 8 Jul 2026.

    A Paperback / softback by Hal B. Pickle, Royce L. Abrahamson

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Small Business Management by Hal B. Pickle

      Publisher: John Wiley & Sons Inc
      Publication Date: 14/02/1990
      ISBN13: 9780471500711, 978-0471500711
      ISBN10: 0471500712

      Description

      Book Synopsis
      This Fifth Edition retains the practice-oriented approach and informal writing style that made the previous editions so popular. Presents the techniques and methods used in the day-to-day running of a small business enterprise, with updated and extended coverage of the business plan and the growing use of microcomputers. Other topics include franchising, operations, marketing and the role of the government.

      Table of Contents
      ENTREPRENEURSHIP, SMALL BUSINESS OWNERSHIP, AND FRANCHISING.

      Entrepreneurship.

      Ownership.

      Franchising.

      ESTABLISHING THE FIRM.

      The Business Plan.

      Sources of Funds.

      Location Analysis.

      Physical Facilities.

      MANAGING THE SMALL BUSINESS.

      Management Strategy and Employee Relations.

      Personnel Management.

      Microcomputers in Small Business.

      Risk Management.

      MANAGEMENT INFORMATION AND MERCHANDISE CONTROL.

      Financial Recordkeeping and Cash Control.

      Accounting Statements and Analysis.

      Purchasing.

      Inventory Control.

      MARKETING THE PRODUCT OR SERVICE.

      Marketing Strategy and Marketing Research.

      Pricing.

      Consumer Behavior and Personal Selling.

      Promotional Strategy.

      THE GOVERNMENT AND SMALL BUSINESS.

      Consumer Credit.

      Legal Considerations.

      Government Control, Assistance, and International MarketingOpportunities.

      Appendix.

      The Business Plan.

      Small Business-Related Trade Associations.

      Private Sector Resources.

      Small Business Administration Field Offices.

      Small Business Administration Publications.

      Index.

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