Description

Book Synopsis
Exploring the five elements of cooking and eating: Taste, Flavour (smell), Texture (touch and sound), Temperature (touch) and Appearance, this book explains how these elements work together and how best to use them to produce simple, delicious dishes.This is Sybil Kapoor's Sight Smell Touch Taste Sound - essential for any cook's bookshelf.

Sight Smell Touch Taste Sound

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    A Hardback by Sybil Kapoor

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      Publisher: HarperCollins Publishers
      Publication Date: 01/06/2018
      ISBN13: 9781911595670, 978-1911595670
      ISBN10: 1911595679
      Also in:
      Food & Drink General cookery and recipes

      Description

      Book Synopsis
      Exploring the five elements of cooking and eating: Taste, Flavour (smell), Texture (touch and sound), Temperature (touch) and Appearance, this book explains how these elements work together and how best to use them to produce simple, delicious dishes.This is Sybil Kapoor's Sight Smell Touch Taste Sound - essential for any cook's bookshelf.

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