Description

Book Synopsis
Bring out wonderful flavors and aromas in your food with this collection of quick and easy recipes for delicious sauces, hot and fiery salsas, creamy dips, tasty relishes and marinades and simple dressings.

Sauces Salsa Dressings and Dips The Art of Sauce

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    A Hardback by Christine France

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      Book details

      Published 15 November 2011
      ISBN-13 9780754823360
      978-0754823360
      ISBN-10 0754823369

      Description

      Book Synopsis
      Bring out wonderful flavors and aromas in your food with this collection of quick and easy recipes for delicious sauces, hot and fiery salsas, creamy dips, tasty relishes and marinades and simple dressings.

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