Description

Book Synopsis
The owners of Rise No. 1 restaurant share their take on cooking and entertaining in this beautifully photographed book. Recipes for souffls, salads, soups, seafoods, tarts, and more illustrate their dedication to food and tradition. Anecdotes and ideas for entertaining round out this charming volume.

Rise to the Occasion: A French Food Experience

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    A Hardback by Hedda Dowd, Cherif Brahmi, Courtney Perry

    £30.59

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      Book details

      Publisher Pelican Publishing Co
      Published 7 December 2010
      ISBN-13 9781589808560
      978-1589808560
      ISBN-10 1589808568
      Also in:
      General cookery and recipes

      Description

      Book Synopsis
      The owners of Rise No. 1 restaurant share their take on cooking and entertaining in this beautifully photographed book. Recipes for souffls, salads, soups, seafoods, tarts, and more illustrate their dedication to food and tradition. Anecdotes and ideas for entertaining round out this charming volume.

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