Description

Book Synopsis
The book entitled Rejuvenation in Fruit Trees (Tropical and Subtropical) is an up-to-date and informative publication that covers all vital aspects of rejuvenation technology in perennial fruit trees. This comprehensive resource provides readers with the knowledge and skills necessary to adopt this technology in high-value fruit crops of woody perennial nature within the tropical and subtropical groups. The book discusses the concept of rejuvenation, including its present trend and constraints, as well as its need, adoption level, and successful implementation through proper cultural practices and management strategies. The objective of the book is to increase production, productivity, and profitability of fruit crops on a sustainable basis. Additionally, the book includes information on the requisite needs and requirements, as well as a critical perspective that fosters a better understanding of the R&D issues involved. This book will be of immense utility to students of Agriculture/Horticulture at B.Sc., M.Sc., and Ph.D. levels, academic experts, researchers, scientists, administrators, policy-makers, farmers, exporters, entrepreneurs, and other stakeholders in the fruit production enterprise.

Rejuvenation in Fruit Trees: Tropical Subtropical

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    A Paperback / softback by Rajesh Kumar

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      Book details

      Publisher New India Publishing Agency
      Published 15 March 2016
      ISBN-13 9788119254224
      978-8119254224
      ISBN-10 8119254228
      Also in:
      Biotechnology Nanotechnology

      Description

      Book Synopsis
      The book entitled Rejuvenation in Fruit Trees (Tropical and Subtropical) is an up-to-date and informative publication that covers all vital aspects of rejuvenation technology in perennial fruit trees. This comprehensive resource provides readers with the knowledge and skills necessary to adopt this technology in high-value fruit crops of woody perennial nature within the tropical and subtropical groups. The book discusses the concept of rejuvenation, including its present trend and constraints, as well as its need, adoption level, and successful implementation through proper cultural practices and management strategies. The objective of the book is to increase production, productivity, and profitability of fruit crops on a sustainable basis. Additionally, the book includes information on the requisite needs and requirements, as well as a critical perspective that fosters a better understanding of the R&D issues involved. This book will be of immense utility to students of Agriculture/Horticulture at B.Sc., M.Sc., and Ph.D. levels, academic experts, researchers, scientists, administrators, policy-makers, farmers, exporters, entrepreneurs, and other stakeholders in the fruit production enterprise.

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