Procedures for Analyzing Chemical Quality of Milk and Milk Products: Volume 03: Advances in Processing, Preservation and Value Addition Technologies.
A Hardback by Soma Maji & Pinaki Ranjan Ray
£61.59
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View other formats and editions of Procedures for Analyzing Chemical Quality of Milk and Milk Products: Volume 03: Advances in Processing, Preservation and Value Addition Technologies. by Soma Maji & Pinaki Ranjan Ray
Book details
Publisher
New India Publishing Agency
Published
20 January 2024
ISBN-13
9789395763837
978-9395763837
978-9395763837
Also in:
Dairy farming
Dairy farming