Description



Trade Review
[Prevention and Management of Complications in Bariatric Surgery] is very comprehensive to guide a variety of healthcare professionals including surgeons (bariatric as well as general), primary, care general practitioners, specialists (medicine, cardiology, gastroenterology, respiratory, paediatrics), psychologists, dieticians, nurse specialists, nurses, and others including trainees and medical students. * Sanjay Agrawal, Bariatric News *
This book covers a breadth of information ranging from preoperative evaluation to postoperative complication management in a very succinct summary of current knowledge and practice recommendations. The highlights are the sections on prevention and management of preoperative complications and the standards and guidelines for perioperative care of bariatric patients. * Doody's *

Table of Contents
Part One: Standards & Guidelines for Perioperative Care of the Bariatric Patient Part Two: Perioperative Complications I Prevention and Management of Complications - Preoperative Chapter 1. Preoperative Medical Evaluation Chapter 2. Preoperative Psychological Evaluation Chapter 3. Evaluating Surgical Risk Using Risk Scoring Systems Chapter 4. Application of Statistical Methods in Bariatric Surgery Chapter 5. Online Preoperative Risk Assessment Tools II Prevention and Management of Complications - Operating Room Chapter 6: Operating Room Set Up Chapter 7: Anesthesia and Recovery Chapter 8: Intra-operative Events III Prevention and Management of Complications - Postoperative Chapter 9: Overview of Postoperative Medical Complications Chapter 10: Infectious Complications Chapter 11: Thromboembolic Complications Chapter 12: Biliary Complications Chapter 13: Nutritional Deficiencies Chapter 14: Endocrine Complications Chapter 15: Reducing Post-operative Readmissions IV Prevention and Management of Complications - High Risk Comorbidities Chapter 16: Super Morbidly Obese Chapter 17: Obstructive Sleep Apnea Chapter 18: Cardiovascular Disease Chapter 19: Chronic Kidney Disease Chapter 20: Chronic Liver Disease Chapter 21: Elderly V Prevention and Management of Complications - General Considerations Chapter 22: Management of Intestinal Failure after Bariatric Surgery Chapter 23: Revisional Surgery Chapter 24: Weight Regain after Bariatric Surgery Chapter 25: Endoscopic Management of Complications Chapter 26: Radiologic Assessment and Management of Complications Part Three - Procedure Specific Complications VI Roux-en Y Gastric Bypass Chapter 27: Leaks, Ulcers, Strictures, & Fistulas Chapter 28: Intestinal & Rare Complications Helling, VII Sleeve Gastrectomy Chapter 29: Leak Chapter 30: Narrowing and Stenosis Chapter 31: Reflux, Esophagitis, Chronic Nausea VIII Gastric Band Chapter 32: Gastric Band Complications IX Malabsorptive Procedures Chapter 33: Biliopancreatic Diversion and Duodenal Switch X Historic and New Procedures Chapter 34: Jejuno-ileal Bypass Chapter 35: Vertical Banded Gastroplasty Chapter 36: Gastric Plication Chapter 37: Gastric Balloon Chapter 38: Single Anastomosis Malabsorptive Procedures Part Four: Economic and Legal Considerations of Complications Chapter 39: Medico-Legal Considerations Chapter 40: Economic Costs of Complications

Prevention and Management of Complications in Bariatric Surgery

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    A Hardback by Tomasz G. Rogula, Philip R. Schauer, Tammy Fouse

    15 in stock

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      Publisher: Oxford University Press
      Publication Date: 6/28/2018 12:00:00 AM
      ISBN13: 9780190608347, 978-0190608347
      ISBN10: 019060834X

      Description



      Trade Review
      [Prevention and Management of Complications in Bariatric Surgery] is very comprehensive to guide a variety of healthcare professionals including surgeons (bariatric as well as general), primary, care general practitioners, specialists (medicine, cardiology, gastroenterology, respiratory, paediatrics), psychologists, dieticians, nurse specialists, nurses, and others including trainees and medical students. * Sanjay Agrawal, Bariatric News *
      This book covers a breadth of information ranging from preoperative evaluation to postoperative complication management in a very succinct summary of current knowledge and practice recommendations. The highlights are the sections on prevention and management of preoperative complications and the standards and guidelines for perioperative care of bariatric patients. * Doody's *

      Table of Contents
      Part One: Standards & Guidelines for Perioperative Care of the Bariatric Patient Part Two: Perioperative Complications I Prevention and Management of Complications - Preoperative Chapter 1. Preoperative Medical Evaluation Chapter 2. Preoperative Psychological Evaluation Chapter 3. Evaluating Surgical Risk Using Risk Scoring Systems Chapter 4. Application of Statistical Methods in Bariatric Surgery Chapter 5. Online Preoperative Risk Assessment Tools II Prevention and Management of Complications - Operating Room Chapter 6: Operating Room Set Up Chapter 7: Anesthesia and Recovery Chapter 8: Intra-operative Events III Prevention and Management of Complications - Postoperative Chapter 9: Overview of Postoperative Medical Complications Chapter 10: Infectious Complications Chapter 11: Thromboembolic Complications Chapter 12: Biliary Complications Chapter 13: Nutritional Deficiencies Chapter 14: Endocrine Complications Chapter 15: Reducing Post-operative Readmissions IV Prevention and Management of Complications - High Risk Comorbidities Chapter 16: Super Morbidly Obese Chapter 17: Obstructive Sleep Apnea Chapter 18: Cardiovascular Disease Chapter 19: Chronic Kidney Disease Chapter 20: Chronic Liver Disease Chapter 21: Elderly V Prevention and Management of Complications - General Considerations Chapter 22: Management of Intestinal Failure after Bariatric Surgery Chapter 23: Revisional Surgery Chapter 24: Weight Regain after Bariatric Surgery Chapter 25: Endoscopic Management of Complications Chapter 26: Radiologic Assessment and Management of Complications Part Three - Procedure Specific Complications VI Roux-en Y Gastric Bypass Chapter 27: Leaks, Ulcers, Strictures, & Fistulas Chapter 28: Intestinal & Rare Complications Helling, VII Sleeve Gastrectomy Chapter 29: Leak Chapter 30: Narrowing and Stenosis Chapter 31: Reflux, Esophagitis, Chronic Nausea VIII Gastric Band Chapter 32: Gastric Band Complications IX Malabsorptive Procedures Chapter 33: Biliopancreatic Diversion and Duodenal Switch X Historic and New Procedures Chapter 34: Jejuno-ileal Bypass Chapter 35: Vertical Banded Gastroplasty Chapter 36: Gastric Plication Chapter 37: Gastric Balloon Chapter 38: Single Anastomosis Malabsorptive Procedures Part Four: Economic and Legal Considerations of Complications Chapter 39: Medico-Legal Considerations Chapter 40: Economic Costs of Complications

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