Description

Book Synopsis
In one concise volume—adapted from Harvard Common Press’ The Ultimate Guide to Canning and Preserving—you can learn and master all the ways to put up food in jars.

Whether you are a gardener, a fan of farmers’ markets, or just someone who likes to browse the bountiful produce at the supermarket, canning and preserving are easy, fun, and affordable ways to enjoy fresh-grown foods all year long. Preserving and Canning for Beginners covers every method, from water-bath and pressure canning, pickling and jam-making, and beyond!

With clear, easy-to-follow instructions and color photographs, this book provides all the information you need to know to get started today, including:
 
  • An overview of canning equipment
  • Basic steps to canning foods safely and easily
  • Recipes for preserving everything from tomatoes and jams to sou

Preserving and Canning for Beginners

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    A Paperback / softback by Editors of the Harvard Common Press

    £11.69

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    RRP £12.99 – you save £1.30 (10%)

    Order before 4pm today for delivery by Tue 25 Aug 2026.

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      Book details

      Publisher New Shoe Press
      Published 27 July 2023
      ISBN-13 9780760383827
      978-0760383827
      ISBN-10 0760383820
      Also in:
      Food & Drink Budget cookery Health and wholefood cookery / healthy eating

      Description

      Book Synopsis
      In one concise volume—adapted from Harvard Common Press’ The Ultimate Guide to Canning and Preserving—you can learn and master all the ways to put up food in jars.

      Whether you are a gardener, a fan of farmers’ markets, or just someone who likes to browse the bountiful produce at the supermarket, canning and preserving are easy, fun, and affordable ways to enjoy fresh-grown foods all year long. Preserving and Canning for Beginners covers every method, from water-bath and pressure canning, pickling and jam-making, and beyond!

      With clear, easy-to-follow instructions and color photographs, this book provides all the information you need to know to get started today, including:
       
      • An overview of canning equipment
      • Basic steps to canning foods safely and easily
      • Recipes for preserving everything from tomatoes and jams to sou

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